In London Ottolenghi has four self-named delis (run with his business partner and co-author Sami Tamimi; both grew up in Jerusalem) as well as the upscale-ish restaurant Nopi (an acronym for ...

Here at The Ascent, we're no strangers to the advice that everyone should have an emergency fund with three to six months' ...

Yotam Ottolenghi is a writer and the chef-owner of the Ottolenghi restaurants, Nopi and Rovi, in London. He is an Eat columnist for The New York Times Magazine and writes a weekly column for The ...

The man who brought aubergines to the middle classes has opened in an outlet shopping centre. He forgot to teach the kitchen ...

The group runs six delis across London, two standalone restaurants, Nopi and Rovi, as well as a retail and catering arm. READ MORE: Man found dead in popular Oxford park named Last December, ...

Pick from a knockout list of Spanish wines and sherries to go with. Nopi’s chef-owner is Yotam Ottolenghi, who struck culinary gold with his game-changing Ottolenghi cafés. This is a more ...

Sheikha Bodour Al Qasimi, along with Sharjah delegation during her tour at the opening of the Sharjah Pavilion at the TIBF For her part, Nopi Chatzigeorgiou, Director of the TIBF, highlighted ...

He delivers once again with his latest, "Nopi: The Cookbook," co-authored with Nopi head chef Ramael Scully. The two talk about the challenges of creating a useful cookbook for home cooks ...