Wanting to keep up with the latest chef gossip? The Hot Plate is our brand-new weekly round-up of the pieces of industry news ...

Sweet, salty and sticky, hot honey is hugely satisfying. We look at what exactly hot honey is, how to make it and how to use ...

Hailing from the island of Curaçao, chef Renemar Pinedo has worked in the kitchens of Le Manor aux Quat'Saisons, HIDE and ...

Add the milk to a pan with the malt extract. Bring the mixture to 60ºC then add the cream and heat to 80ºC. Prepare a hand blender and start to pour in the dextrose, sugar, yeast, salt and sourdough ...

This elderflower vinegar recipe is one of the simplest and easiest ways to preserve the flavour of elderflowers – but the fresh, zingy and floral flavour can transform all sorts of dishes. Ensure your ...

18 salted cherry blossom, also known as sakura shiozuke, briefly rinsed to remove some of the salt 240g of water 230g of sugar To make the ice cream, begin by making a cherry blossom syrup. Place the ...

While shakshuka is typically a tomatoey affair, here Anna Søgaard switches things up, pairing Freshlay Farms Golden Yolker® with buttery leeks, spring greens and spinach. It's a great way to start off ...

Check out these eight delicious recipes showing some of the best ways to cook with peanut butter. Whether you’re a recent convert or life-long peanut butter lover, you’re sure to find something you’ll ...

This is a popular vegetable dish across China, and can easily be made vegetarian by switching the pork out for shitake mushrooms. The beans are cooked by ‘dry frying’ (gan bian), a popular technique ...

This excellent Levantine red pepper dip is given an extra smokiness by blackening the peppers on the barbecue, although you could easily grill them indoors. Helen Graves is Head of Content at Great ...

Adding delicious flavours to butter has never been more popular. We delve into a trend which is here to stay, meet a brand ...

We visit the historic wine-making region of Provençe to get to know Château de Berne, a haven for brilliant wines and food. Great British Chefs is a team of passionate food lovers dedicated to ...