Moves to strengthen its range of higher welfare products for its customers has prompted one UK company to phase out colony ...

For decades water bath stunning has been the mainstay of the slaughter process. That said, CO2 stunning systems are replacing ...

Cherkizovo, the second-largest Russian broiler meat producer, is on track to further boost output in 2024, a spokesperson for ...

Egg farmers have gained 2 major concessions from the UK government at the annual Downing Street Summit, hosted by prime ...

In recent years, Spirulina, a microalga rich in proteins, vitamins and antioxidants, has been studied extensively. It appears ...

The most recent Poultry World webinar on respiratory integrity focusses on the latest insights on integrated risk management ...

Nutrition in relation to health and performance plays an important role in overall broiler production profitability. But ...

Grape seeds are by-products of processed grape products such as grape juice, grape molasses, and wine production. The seeds ...

Richard Griffiths, president of the British Poultry Council, accepted selection as International Poultry Welfare Alliance ...

New research has shown that most poultry entering live bird markets in Asia become infected with avian influenza within 24 hours if they remain there for a day. The study found that more that 9 in 10 ...