If you’re a fan of Latin cuisine, you’re probably drawn in by its rich and diverse flavors. Guy Fieri is a major fan of ...

When we want to have a sit-down Nepali feast in Jackson Heights—a neighborhood full of Nepali food—this casual spot on ...

Gastón Acurio once famously told 52 Insights that international cuisines can be used as "a weapon for change" — and given ...

The Las Vegas dining scene has a spicy relationship with stereotypes. It creates them, embraces them, defies them, reinvents ...

The editors at Eater LA dine out several times a week, if not per day, which means we’re always encountering standout dishes ...

As a child, the food her mother made highlighted how different she was from her suburban classmates. Now, those flavors are ...

"I wouldn't really recommend anything on this menu that I'd get myself," our server cryptically told our group of ...

The cost of living in Los Angeles seems to increase by the day. Prices for necessities like housing, gas and groceries have all risen, while wages remain largely stagnant. For many, dining out has ...

Dishes include empanadas, tostones, quesadillas, tacos, arepas and La Bandeja paisa, Colombia’s traditional dish, with ground beef, chorizo, chicharron, avocado, fried egg, red bean and white rice.

Pizza & More, Prey Brewing, Frida's Taqueria, Modern Churro, Mariscos El Pacifico, Harumama and more have livened up the city ...

When it opened in March, Atomic Golf was one of four new golf bars to open in Las Vegas. The 100,000-square-foot driving ...

World renowned Korean-born chef Akira Back is bringing his ‘modern Japanese’ cooking, as well as his Michelin-starred ...