It’s hard to believe that the year is halfway over, but the approaching summer season is truly when L.A. thrives. The city adopts a “School’s out!” attitude with day parties, outdoor markets and ...

Pizza & More, Prey Brewing, Frida's Taqueria, Modern Churro, Mariscos El Pacifico, Harumama and more have livened up the city ...

Put on some decent shoes and maybe a jacket, tell the host you’d like to be seated in the bar, and order a drink and the emblematic Canlis salad. A nod to the Canlis family’s Mediterranean roots, it ...

El Museo del Taco on Avenida Revolución deconstructs a Tijuana-style taco so visitors can learn everything from how to light ...

One of L.A. TACO’s co-founders, Hadley Tomicki is a writer and editor on food, travel, and culture whose work has appeared in the Los Angeles Times, New York Magazine, UrbanDaddy, High Times, and many ...

If you buy something from an Eater link, Vox Media may earn a commission. See our ethics policy. Still, Alcocer, a Valle de Guadalupe chef, is taking it in stride. “I didn’t get mine [Michelin star,] ...

The tacos de adobada (what they call tacos al pastor in Tijuana) were good, bearing earthy pork with charred edges and sweet pineapple garnishes. Another hit was the smoky carne asada taco ...

Kariacos hides out in a strip mall amid a laundromat, hair salon and tax service office. No pomp and circumstance required. Feast on a savory variety of arepas, wraps and bowls. Arepas, if you ...

Ditch the ground beef and try these Tacos De Adobada instead! They're made with richly seasoned pork, and can be topped with fresh pineapple, salsa, or any of your favorite taco toppings!

Conejo adobada at Xefe Meat Market. Xefe Meat Market, which opened in Bell Gardens in the summer of '22, is offering conejo adobada (adobo-marinated rabbit), along with its usual selection of steaks, ...

Walter Manzke's Petty Cash is a semi-authentic taqueria with myriad talent drawn from East LA, Baja and beyond. Petty Cash's menu features re-conceptualized street food classics driven by the best ...

Alfonso Vidal Y Planas 501E, Nueva Tijuana. On this occasion, he tried two tacos: an asada taco and an adobada taco, both priced at $1.76 dollars ($30 pesos). This taco has adobada, guacamole, onion, ...