Note: To make this recipe vegan, replace the gelatin with ½ teaspoon powdered agar-agar or 1 tablespoon agar flakes and ...

Raindrop cakes hit social media like a storm a few years ago, but many people may find themselves wondering how these ...

They’re so popular there that Starbucks offered multiple coffee jelly options on their menu in 2021. 1 pack of gelatin, ...

As I gazed at the Passover aisle in the supermarket, a scene from “Apollo 13” flashed before my eyes. Tom Hanks and his crew ...

By the end of 2022, the global gelling agent market is projected to be worth US$ 4.9 billion, growing at a CAGR of 4.9% ...

Gelatin-based Jello Freezes well. However, extended freezing might degrade its texture. Vegan Jello (Agar-agar based) Freezing could result in a grainy texture. You might be wondering what food ...

Umaga Bakehouse, a reimagined Filipino bakery is set to open its doors this Saturday in North Mayfair. In honor of its ...

Italian startup Dreamfarm has announced that its almond-based cheese alternatives are launching in Germany. The cheeses will ...

Why don't more chefs use agar agar as a setting agent? So many cooking programmes have the chefs on tenterhooks because they don't know if their jelly dessert is going to set. If they used agar ...

A playful "takjil war" has erupted in Indonesia after non-Muslims started buying up snacks and food usually eaten to break ...

Garnish with 4 cranberries. Preparation: In a medium mixing bowl, combine the salt, cornstarch, sugar, coconut flakes, dry spices and agar agar and mix into a homogenous mixture. In a separate ...