“And when you destroy the virus, it’s going to release genetic material,” said Samuel Alcaine, a microbiologist and food scientist at Cornell University. The genetic fragments left behind ...

“And when you destroy the virus, it’s going to release genetic material,” Samuel Alcaine, a microbiologist and food scientist at Cornell University in New York, told the Times. “It’s not ...

Federal officials say the risk to the public remains low after the Food and Drug Administration announced Wednesday that tests of commercially available milk detected traces of bird flu.

“And when you destroy the virus, it’s going to release genetic material,” said Samuel Alcaine, a microbiologist and food scientist at Cornell University. The genetic fragments left behind ...

“And when you destroy the virus, it’s going to release genetic material,” said Samuel Alcaine, a microbiologist and food scientist at Cornell University. The genetic fragments left behind ...