The build-up to the landmark decision began in earnest in 2022 when the USDA’s Food Safety and Inspection Service (FSIS) ...

U.S. poultry producers will have to reduce salmonella bacteria in certain chicken products to very low levels to prevent food ...

A Salmonella outbreak in Denmark has now affected 40 people with ground meat suspected as the source. In less than a month, at least 40 people have been ...

USDA’s Food Safety and Inspection Service announced its final determination to declare Salmonella an adulterant in raw ...

The Agriculture Department’s Food Safety and Inspection Service announced its final determination to declare salmonella an ...

The U.S. Department of Agriculture Friday finalized a rule regulating salmonella for the first time in raw breaded stuffed ...

WICHITA, Kan. (KWCH) - The USDA is setting new limits for salmonella in poultry. When the regulation takes effect next year, ...

The National Chicken Council says final rule is too restrictive, doesn’t guarantee an improvement in public health, and ...

MADISON, Wis. (WMTV) - Thirteen people in total have reported Salmonella infections from 12 states that investigators have linked to Gold Medal flour. The Centers for Disease Control and Prevention ...

Poultry producers will be required to bring salmonella bacteria in certain chicken products to very low levels to help prevent food poisoning under a final rule issued Friday by U.S. agriculture ...

WASHINGTON — Poultry producers will be required to bring salmonella bacteria in certain chicken products to very low levels to help prevent food poisoning under a final rule issued Friday by U.S ...