It's called salmorejo (which comes from the same latin root as salmoriglio, originally meaning "brine"). The shared naming ...

When it was completed in 1925, Canfranc was the second-largest rail station in Europe, after the one in Leipzig, Germany.

Looking for the best tapas bars in Madrid, Spain to make sure you don't miss any of the best eats? This insider foodie guide ...

UNO MAS, the award winning Spanish restaurant located at Centara Grand at CentralWorld, is delighted to announce the launch ...

Now a new hotel has arrived that just might make the naysayers rethink their holiday plans. César Lanzarote opened last autumn and it’s already making waves. It’s the third hotel from the stylish, ...

Acclaimed Spanish tapas spot Como Taperia is helping diners enjoy the warm weather and good times with the return of ...

Chunks of jamón can be used to flavour stews or to garnish chilled soups such as gazpacho or salmorejo. FAQs about BBC Food ...

then make four classic tapas – think salmorejo and spinach with chickpeas – washed down with sangria. Insider's tip: At weekends there's a craft fair down by the river, just outside the ...

such as a chilled salmorejo soup made with beetroot rather than tomato. Tapas from £2.70 (labrunildatapas.com) ...

James tours Cordoba on an eco tuktuk as he visits a food market, eats oxtail at a Michelin-starred restaurant, helps judge a salmorejo competition and sees how pastel Cordobés is made.