As chefs from Japan to Turkey take Cantonese cuisine to a global audience, questions are being raised about whether ...

The answer of one of the candidates, however, led to a rare moment of contention over Danny Sauter’s consistency on the issue ...

Growing up in Hong Kong, Vivek Mahbubani was forced to learn Cantonese as a "survival skill". Now as a stand-up comedian, ...

Laura Ng had a dual motive for taking Cantonese classes at Stanford. As a PhD student in anthropology, she was researching the history of the Inland Empire Chinatowns. She also wanted to ...

From Southeast Asia's scam hubs to Cantonese cuisine, here are five stories you may have missed over the weekend We have put ...

Work it's Cheryl Goh and Susan Ng speak with celebrity Ben Yeo, actor and Founder of Tan Xiang Yuan about their newest dishes ...

Maned Fierce Horse" will make a splendid appearance at Anhui Grand Theater. The play is starred by national first-class actor ...

A young chef from Foshan, Guangdong, created a "Lion Head" pastry, combining traditional Cantonese pastry and the traditional lion dance, an intangible cultural heritage of China’s Lingnan culture.

I am also bilingual and can communicate with both English and Cantonese speaking clients. I am Dr. Joyce Cordosi, a Clinical Psychologist based in Sacramento, California and working with clients ...

But our Hong Kong Food Street is in another Asiatown. Months after teasing its return, the beloved Cantonese restaurant has revealed its new location: Katy. The new Hong Kong Food Street is at ...