Meatloaf is far more ancient than you might think. Long before it became a symbol of American home cooking during the great ...

The menu changes every now and then but will keep certain staples like the embutido (Philippine meatloaf) and brisket. At an ...

They also add an extra dimension of flavor to savory dishes, such as Rellenong Bangus, Embutido and Chicken Galantina. From desserts that dance on your taste buds to savory viands that leave you ...

Among the groups, ten individuals from the Manduao Sustainable Livelihood Programme Association (SLPA) delved into the art of meat processing, mastering the techniques of making Tocino, Embutido, and ...