Seitan, also called vital wheat gluten, is a plant-based protein that is as versatile as it is delicious when it's prepared ...

Statista reports about 14% of Americans regularly eat meat alternatives and/or meat substitutes. According to a survey by ...

A pantry staple that can enhance many dishes with its creamy texture and savory flavor, here are some creative ways to use ...

Paris-based Edonia has raised €2 million in funding to expand and scale up its sustainable, nutritious, plant-based ...

If you’re over traditional tofu and veggie burgers, broaden your vegan horizons with seitan. This plant-based meat substitute can be easily shaped and cooked to look just like chicken. It’s loaded ...

Global Plant-Based Food Market size is projected to grow from US$ 11.3 billion in 2023 to US$ 35.9 billion by 2033 ...

Arguably, no flower represents summer quite like the sunflower. Celebrate this vibrant plant with these growing tips, recipe ...

I find cottage cheese revolting on its own, but it's delicious mixed into other recipes and an easy way to get more protein.

Reap the benefits of a vegetarian diet while skipping added sugars in this delicious meal plan for diabetes. EatingWell ...

VegOut, a popular vegan eatery that temporarily shut down in November after owner Mary Lopresti announced she had cancer, is ...

Consumers need clearer information about the nutritional content and processing of meat and dairy alternatives when they are ...

From curry in Miami to sandwiches at Disneyland, we’re thinking fondly back on the meals that changed our lives for good.