Beef is more traditional, but we loved the ham in this version. It adds a little smoky flavor to the spinach and ricotta ...

The Avante Garage Theatre Company continues performances for their Hit Dinner Theatre Show “The Great Spaghetti Murders - a ...

To make the cannelloni filling, heat the oil in a frying pan over a high heat. Add the onion and fry for a few minutes. Add the garlic and beef mince and fry until browned, breaking up with two ...

Cannelloni has long been a favourite in Italy and is also one of ours. This vegetarian version is a great meal and not too heavy. The spinach in my garden has been growing like crazy and ...

HE is the chef responsible for the #OnePoundMeals social media phenomenon, he has written a series of One Pound Meal ...

Between the internet famous rotisserie chicken, last year's highly sought after Cannelloni with Butternut Squash and Sausage ...

Preheat the oven to 220C/200C Fan/Gas 7 and oil a baking tray. Boil the cannelloni for 4 minutes until very al dente (you want the cannelloni to hold their shape). Drain and refresh by running ...

Roll up the pasta into a cannelloni shape, with the asparagus sticking out slightly at each end. Carefully lift up the cannelloni and lay it seam side down in the baking dish on top of the bechamel.

Owner Chrissy Antenucci can often be found in a rear kitchen making red sauce classics like lasagna, cannelloni and stuffed ...

Denver Fashion Week is underway, and there is still time to catch the shows on Wednesday, Thursday, Saturday and Sunday in ...

Plus, no one can resist a sweet cannelloni. They have not one but four restaurants for you to choose from in Soho’s Greek ...