Citing concerns over testing practices at the ill-fated Rancher’s Beef plant near Calgary, the U.S. Department of Agriculture announced Saturday that it will increase testing for E. coli O157:H7, ...
USDA’s Food Safety and Inspection Service conducted tests on beef tissue from 96 cull dairy cows condemned at select ...
On May 30, 2024 the United States Department of Agriculture released the results of testing meat from condemned cull dairy cows for Highly Pathogenic Avian Influenza (HPAI). Also referred to as the ...
Bird flu has been confirmed in dairy cattle herds in nine states, has been found in milk and has prompted the slaughter of ...
Meat from a dairy cow that was culled from its herd and sent to slaughter has tested positive for traces of the H5N1 bird flu ...
Laboratory tests by the US Department of Agriculture haven’t found any H5N1 bird flu virus in raw beef, but they are a good reminder why eating rare hamburgers can be risky.
USDA inspections of 96 culled dairy cows turned up one positive sample; the beef would not have been allowed into the food ...
For the first time, bird flu has been detected in beef, the USDA announced Officials reassured the public that the meat from ...
WASHINGTON, D.C.: For the first time, bird flu has been detected in beef, the U.S. Department of Agriculture (USDA) announced ...
Bird flu virus particles were found in tissue samples taken from one dairy cow sent to slaughter at a US meat processing ...