A large study suggests that there might be a striking reason to limit your intake of ultra-processed foods — early death. The study of 115,000 people found that those who ate large amounts of ...
EATING too many ultra-processed foods has been linked to a higher risk of early death, a 30-year study has found. Scientists from Harvard University tracked over 114,000 healthy US adults over the ...
Nick Blackmer is a librarian, fact-checker, and researcher with more than 20 years of experience in consumer-facing health and wellness content. A new study found that people who ate high amounts ...
Consumption of processed meats and sugar-sweetened beverages had a particularly strong association with risk of early death, the new study found. Nick Blackmer is a librarian, fact-checker, and ...