A new study put out by a group of Harvard researchers says mixing in some olive oil with your daily dishes can go a long way ...
After several statistical analyses were run on the data, the results suggest that participants who consumed more than 7 grams ...
Consuming olive oil could help reduce the risk of dying from dementia, regardless of overall diet quality, a new study in U.S ...
Eating a little olive oil daily could lower risk of dying from dementia, according to a new study by Harvard scientists.
Researchers have studied the effect of a common kitchen staple over 28 years and found just half a tablespoon of the good ...
The effects worsen over time, making daily functioning increasingly difficult. Although there is no cure, research shows that ...
A recent study from Columbia University Mailman School of Public Health, the Columbia Aging Center, and the Norwegian ...
A team of nutritionists and medical researchers at the Harvard T.H. Chan School of Public Health has found evidence that ...
People with previous infections are nearly three times more likely to develop dementia compared to those without infections, ...
Dementia risk is decreased among patients with rheumatoid arthritis who are treated with biologic disease-modifying ...
Consuming olive oil could help reduce the risk of dying from dementia, regardless of overall diet quality, a new study of U.S. adults suggests. Results of the study, conducted at the Harvard T.H ...